You know that your customers love your food but do you feel that offering a more tailored drinks offering would elevate the whole dining experience? After all, do you really want to be offering a £15 bottle of Pinot Grigio to go with your 5-course tasting menu?

If you want to deliver the best possible customer experience but without the expense of hiring a full time sommelier have you considered using us?

We will work closely with you, understanding your ethos and food and drink strategy, to create wine lists – either to suit your menu as a whole or to match each dish or course of a tasting menu. We can happily incorporate cocktails into your food matching as well as Low & No.

We can also:
Supply wines to certain volumes;
Train your team on wine service and to talk knowledgeably about each wine, as per your requirements;
Speak at events in front of any type of audience – useful if you are intending to run any type of event involving wine.

Contact us to discuss your requirements

Ready to elevate your wine experience? Reach out to us for bespoke consultations and unforgettable tasting events that will leave a lasting impression.